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VEGETARIAN MAIN



VEGETARIAN MAIN COURSE

Our vegetarian main course selection is a diverse array of traditional and contemporary dishes, each offering a unique taste experience. Made with fresh, high-quality ingredients, these dishes are cooked to perfection, bringing out the rich flavors and aromatic spices that are the hallmark of our cuisine.




MUTTER PANEER

A classic comfort dish combining soft paneer and peas in a creamy, richly spiced tomato-based sauce.

£0.00



SAAG PANEER

Tender paneer cubes simmered in a smooth, flavorful spinach gravy, seasoned with a blend of aromatic spices.

£0.00



SAAG

A wholesome and nourishing dish of pureed spinach cooked with a medley of herbs and spices, offering a deeply satisfying earthy flavor.

£0.00



GOBI KOFTA

Delicate cauliflower florets encased in a savory batter, deep-fried to golden perfection, and served with a tangy tomato sauce.

£0.00



KOFTA

Soft, melt-in-your-mouth vegetable balls cooked in a creamy, spiced gravy, a true indulgence for the senses.

£0.00



DAL

A hearty and comforting dish made from lentils, simmered with onions, tomatoes, and a selection of warming spices.

£0.00



DAL MAKHANI

A rich, buttery concoction of black lentils and kidney beans, slow-cooked with cream and spices for a velvety texture and deep flavor.

£0.00



ALOO GOBI

A vibrant stir-fry of cauliflower and potatoes, seasoned with turmeric and other spices, offering a perfect blend of texture and taste.

£0.00



MIXED VEG

A medley of seasonal vegetables, sautéed with a blend of traditional spices, showcasing the natural flavors of each ingredient.

£0



CHANA

A flavorful preparation of chickpeas, cooked in a spicy tomato-based sauce, perfect for those who love a hint of tang in their meals.

£0.00



TINDA

A unique and lightly spiced dish of round gourds, cooked until tender, offering a subtly sweet and earthy flavor.

£0.00



BHINDI MASALA

Okra cooked with a mix of aromatic spices, resulting in a dish that's crispy on the outside and tender on the inside.

£0.00



ALOO SAAG

A comforting combination of potatoes and spinach, cooked together with a mix of fragrant spices, creating a harmonious blend of flavors.

£0.00



RICE

Fluffy basmati rice cooked with either peas or a mix of vegetables, each grain perfectly seasoned and aromatic.

£0.00



PAKORIA

A variety of deep-fried vegetable fritters or soft lentil dumplings, each offering a delightful crunch and burst of flavor.

£0.00



RAITA

Smooth and creamy yogurt, acting as a cool and refreshing counterpoint to the rich flavors of the main dishes.

£0.00


Please notify us of any allergen requests when booking.

The Birks
Catering, Banqueting & Events

LOCATION & HOURS

Monday to Friday: 8AM-8PM 

Saturday to Sunday: 9AM-9PM

The Birks, Mill Street

NG6 0JW, Nottingham

JOBS

© 2023 By The Birks.

Should you wish to join our team

contact us at: contact@birkscatering.com

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